This light, creamy avocado dressing is super easy to make and delicious, as well as versatile! It pairs well with fish, fajitas, carne asada and more!
Light creamy avocado sauce works well as a salad dressing or an accent for fish!
- 3 tablespoons mayonnaise
- 3 cloves garlic
- 1/4 cup onion
- 3 tablespoons lime juice
- 1 avocado , peeled and pitted
- 1 cup oil
- salt and pepper to taste
In a food processor, pulse all ingredients EXCEPT oil
Slowly drizzle oil into food processor while pulsing to obtain desired consistency of sauce
Cover and chill for 15 minutes for dressing; for sauce, heat in a saucepan and serve over fish
- Avocado sauce can be served as a dressing or a sauce for fish, tacos or steak
Let me know how you used this recipe!