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Mediterranean Meat Marinade
Use this tried-and-true marinade on any meat when you're wanting an authentic Mediterranean flavor.
Prep Time
10
minutes
mins
Total Time
10
minutes
mins
Course:
Marinade, Salad Dressing
Cuisine:
Mediterranean
Servings:
1
cup
Author:
Anecia Hero
Ingredients
2
cups
olive oil
good quality
1 3/4
cups
red wine vinegar
1
tablespoon
Mediterranean Spice mix
see recipe index
2
tablespoons
garlic
minced
1
tablespoon
parsley
dried
2
tablespoons
dill
fresh
Instructions
Combine all ingredients and stir vigorously; use as a marinade or dressing for salads or pasta.
Notes
As a marinade:
Combine all ingredients; place meat, veggies, or potatoes in a plastic bag
Pour marinade into plastic bag; massage until all ingredients are coated
Refrigerate for at least 20 minutes; rotating the plastic bag in intervals
As a dressing:
Combine all ingredients and mix well; refrigerate for 20 minutes